- Cooking Time:
- Preparation Time:
- 1/2 cup butter
- 1/2 cup packed brown sugar
- a package of saltine crackers
- chocolate chips
- any nuts chopped or crushed (I used slivered almonds)
- Preheat the oven to 400. Get a cookie sheet out, cover with foil and lay crackers out all over the cookie sheet. Take the stick of butter and brown sugar and melt together in a small pot over medium heat don't stir until it is all melted!!, now wait for the sugar/butter to caramelize (you will notice big bubbles)- once that happens, remove the pan from the heat and use a spoon to drizzle the caramelly goodness all over the crackers. Then sprinkle the crushed nuts on top.
- Bake for 5-7 minutes. Take the crackers out and IMMEDIATELY sprinkle the chocolate chips over them, then transfer off the cookie sheet to cool before the chocolate chips re-harden.
NotesI made these today. I found them on Our Sweet Life's blog. Well they are delicious, easy to prepare and you will not be able to eat just one.
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