- Cooking Time:
- Preparation Time:
- 2 cups sugar
- 1 stick margarine
- 1/2 cup milk
- 4 Tbsp. cocoa
- Dash of salt
- 1/2 cup peanut butter
- 2 tsp. vanilla
- 3 cups quick cooking rolled oats
- Combine sugar, margarine, milk, cocoa and salt and boil 2 minutes.
- Add peanut butter, vanilla and oats.
- Drop by teaspoonfuls onto waxed paper.
- Let cool.
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