Nordic Prawn Surprice


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Member since 2007
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Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

700 g prawntails
with
4dl cottage cheese,
2dl crème fraiche,
lemonpepper
salt
and loads of squeezed garlic.
Sprinkle with fresh dill.


Directions

Mix peeled and cooked


Let stay covered 1 hour in fridge before serving.


Serve with warm baguette and spumante or lager


Questions, Comments & Reviews



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