More Great Recipes: Scandinavian

Nordic Prawn Surprice


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

700 g prawntails
with
4dl cottage cheese,
2dl crème fraiche,
lemonpepper
salt
and loads of squeezed garlic.
Sprinkle with fresh dill.


Mix peeled and cooked


Let stay covered 1 hour in fridge before serving.


Serve with warm baguette and spumante or lager


Pairs Well With


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