Not Yo' Mama's Banana Pudding


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Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

2 bags Pepperidge Farm Chessmen cookies
6 to 8 bananas, sliced
2 cups milk
1 (5-ounce) box instant French vanilla pudding
1 (8-ounce) package cream cheese, softened
1 (14-ounce) can sweetened condensed milk
1 (12-ounce) container frozen whipped topping thawed, or equal amount sweetened whipped cream


Directions

Line the bottom of a 13 by 9 by 2-inch dish with 1 bag of cookies and layer bananas on top.


In a bowl, combine the milk and pudding mix and blend well using a handheld electric mixer.


Using another bowl, combine the cream cheese and condensed milk together and mix until smooth. Fold the whipped topping into the cream cheese mixture.


Add the cream cheese mixture to the pudding mixture and stir until well blended.


Pour the mixture over the cookies and bananas and cover with the remaining cookies. Refrigerate until ready to serve.


Questions, Comments & Reviews


If you want to be famous for your "cooking" take this to your next potluck. It is WONDERFUL. Even my husbund who hates pudding likes this.


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