• Cooking Time:
  • Servings:
  • Preparation Time:


  • 1 C butter, melted
  • 1 C sugar
  • 1 C brown sugar
  • 2 tsp vanilla extract
  • 4 large eggs at room temperature
  • 1 C flour
  • 3/4 C good quality cocoa
  • 1/2 tsp baking powder
  • 1 C Nutella


  • Preheat the oven to 350F
  • In a medium bowl, stir sugars & vanilla into melted butter.
  • Add the eggs 1 at a time, beating well after each one.
  • In a separate bowl, whisk together flour, cocoa, and baking powder.
  • Add flour mixture slowly to the butter, sugar, and egg mixture – mix well.
  • In the microwave, heat Nutella until it thins out a bit.
  • Stir the melty Nutella into the batter; then pour it into a greased 13x9 baking dish.
  • Bake for 30 minutes.
  • Allow to cool completely before cutting.
  • Enjoy!!!


I made these belatedly for World Nutella Day. Everyone really loved them! It's adapted from a Peanut Butter Nutella Brownie recipe linked below.

Categories: Brownie 

Author Credit:

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