NUTELLA CHEESECAKE

 

  • Cooking Time:
  • Servings:
  • Preparation Time:

Ingredients

  • 2 pkg. (8 oz. each) cream cheese, softened
  • 1/2 cup sugar
  • 1 jar (13 oz.) Nutella
  • 1/4 teaspoon vanilla extract
  • 1 graham cracker crust (9-in.)

Directions

  • In a large bowl, beat cream cheese and sugar until smooth. Blend in Nutella and vanilla extract until no streaks remain. Pour into crust. Refrigerate for at least 4 hours before serving.

Notes

Categories: No Bake/Cook 
© 2006-2014 BakeSpace, Inc. All Rights Reserved