- Cooking Time:
- Preparation Time:
- 3 tablespoons nutella
- 1 1/3 cups milk
- Put Nutella and 1/3 cup milk in small saucepan over medium heat.
- Whisk until blended.
- Add remaining milk, increase heat to medium-high, and whisk until hot and frothy.
Holiday Meal Planning
Wine Pairing Chat
Cupcake Recipes: Allison Robicelli Cupcake Chat
Julie Tries ... Her Friends' Recipes
Delicious Breakfasts for Gluten-Free Kids!
Angel Acres Christmas Dinner Cookbook!See More
Chocolate Eclair Cake
Sara Lee® Fruity Breakfast Bread Spreads
Triple Chocolate Chunk CookiesSee More