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Nutella Pie Crust Crescents


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Serves | Prep Time | Cook Time

Ingredients

1 refrigerated pie crust
Nutella
2 Tbsp butter, melted
2 Tbsp cinnamon sugar


Preheat oven to 425 degrees.


Unroll pie crust and slice into 32 wedges (pizza slice style)


Spread a small amount of Nutella on each triangle and roll up, starting with wide end


Top each crescent with melted butter and sprinkle with cinnamon sugar


Bake at 425 for 7-9 minutes, or until lightly browned.


Pairs Well With


Notes

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