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Nutty Cracker Delights


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

42 Club Crackers (1/3 of a box)
1/2 cup real butter
1/2 cup sugar
1 tsp vanilla
favorite chopped nuts


Place crackers in a single layer on a foil lined sheet.


In a saucepan over medium heat melt the butter.


Add sugar and bring to a boil- stirring constantly.


Boil for 2 minutes.


Remove from heat and add vanilla.


Pour evenly over crackers,


then sprinkle with nuts.


Bake at 350* for about 8 minutes.


Remove crackers and put them on a wire rack.


When cooled- store in an airtight container.


Can be Frozen.


I also melt chocolate chips and drizzle over when first done.


Pairs Well With


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