More Great Recipes: Dairy | Nuts | Poultry

Nutty Oven-Fried Chicken


User Avatar
Member since 2006

Serves 6 to 8 | Prep Time | Cook Time

Ingredients

1 cup biscuit/baking mix
1/3 cup finely chopped pecans
2 teaspoons paprika
1/2 teaspoon salt
1/2 teaspoon poultry seasoning
1/2 teaspoon rubbed sage
1 broiler-fryer chicken (2 to 3 pounds), cut up
1/2 cup evaporated milk
1/3 cup butter, melted


In a shallow dish, combine biscuit mix, pecans and seasonings; mix well. Dip chicken pieces in milk; coat generously with pecan mixture.


Place in a lightly greased 13 x 9 x 2 baking dish. Drizzle butter over chicken. Bake, uncovered at 350º for 1 hour or until juices run clear.


Pairs Well With


Notes

I got the Taste of Home Prize Winning Recipes book from a friend and I made this...it is REALLY good.

Sounds awesome Ann Marie!

Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

445 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11242 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51067 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Oreo Balls
Oreo Balls