More Great Recipes: Dessert

ORANGE GLAZE


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1/2 cup orange juice
2 Tablespoons sugar
Grated rind of 1 orange
1 Tablespoon butter


In a small saucepan, combine all ingredients and bring to a boil, stirring constantly. Add the glaze slowly to the cake to keep the cake from getting too soggy.


Pairs Well With


Notes

A dash of local for every season
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