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Oatmeal Apricot Squares


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Member since 2010

Serves 16 bars | Prep Time 10 minutes | Cook Time 40 minutes + cooling

Ingredients

1 cup flour
1 cup quick-cooking oats
1/2 cup packed brown sugar
1/4 tsp salt
1/4 tsp baking soda
1/2 cup cold butter
3/4 cup apricot preserves


In a large bowl, combine the flour, oats, sugar, salt, and baking soda.


Cut in the butter until the mixture resembles coarse crumbs


Press half of the mixture into a greased 8-inch square baking pan.


Spread with the preserves


Sprinkle with the remaining oat mixture


Gently press down


Bake at 350 F for 38-42 minutes or until golden brown


Cool on a wire rack


Cut into squares


Pairs Well With


Notes

Taste Of Home - Veronica Roza

Thanks for another great recipe.

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