Oatmeal Carmelitas


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Serves | Prep Time | Cook Time

Why I Love This Recipe

the original Bake-Off recipe


Ingredients You'll Need

32 caramels
5 tablespoons light cream or evaporated milk
1 cup flour
1 cup quick-cooking rolled oats
3/4 cup packed brown sugar
1/2 teaspoon soda
1/4 teaspoon salt
3/4 cup butter, melted
6 ounces chocolate chips or milk chocolate chips
1/2 cup chopped pecans


Directions

Melt caramels in cream. Cool slightly. Combine remaining ingredients except


chips and nuts. Press half of crumbs into bottom of 11x7 pan. Bake at 350 for


10 minutes. Remove from oven. Sprinkle with chips and nuts. Spread carefully


with caramel mixture. Sprinkle with remaining crumb mixture. Bake 15-20


minutes longer or until golden brown. Chill 1-2 hours.


Questions, Comments & Reviews


These are delicious! Thanks for sharing.


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