Oatmeal Chocolate Chip Cookies
1 cup (2 sticks) unsalted butter, softened
1 cup brown sugar
1/2 cup granulated (white) sugar
1 teaspoon vanilla
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon cinnamon
pinch of salt
3 cups old fashioned oatmeal
1 cup semi-sweet chocolate chips
Preheat oven to 350 degrees.
Beat together butter and sugars until creamy. Add eggs and vanilla; beat well.
Add combined flour, baking soda, cinnamon and salt; mix well.
Shape dough into approximately one-inch balls and place on cookie sheet.
Bake 10 to 12 minutes or until golden brown.
Makes about three dozen cookies.