More Great Recipes: Beverage | Cocktail

Oatmeal Cookie Crushes


User Avatar
Member since 2006

Serves | Prep Time | Cook Time

Ingredients

Ice cubes
3 ounces butterscotch schnapps (about 5 tablespoons)
2 ounces Baileys Irish Cream (1/4 cup)
1 ounce coconut-flavored rum (2 tablespoons)
1/2 ounce Goldschläger cinnamon schnapps (1 tablespoon)
Oatmeal cookies, crushed, for garnish


Fill a cocktail shaker halfway with ice cubes. Add the butterscotch schnapps, Baileys, rum and Goldschläger and shake well.


Strain into 2 rocks glasses.


Sprinkle with crushed cookies.


Pairs Well With


Notes

Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

439 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11168 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Torta Cubana
Torta Cubana
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter