More Great Recipes: Breakfast

Oatmeal The Dutch Way


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

2 1/2 cups 2% low fat milk
1 1/2 cup Quaker Oats
1/4 cup raisins
1 teaspoon cinnamon


Bring milk to a boil while stirring frequently.


When milk is boiling, add raisins and oats;cook on medium heat for about 7 minutes, stirring frequently.


Add cinnamon and stir. Add palm sugar or raw sugar to taste.


Smaaklijk Eten!


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Notes

I have lived in the USA since 1958, but still cannot get used to how Americans prepare oatmeal. I still prepare it the Dutch way. My wife who was born and raised here looks forward when I prepare oatmeal.

i love quakers and i think this is good.

Axel, I've been making oatmeal this way since forever. I'm so glad you posted this because THIS is the way it should be eaten!

Axel,
Your Dutch Oatmeal will be on our menu soon!

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