Recipes
OATMEAL THE DUTCH WAY
Oatmeal The Dutch Way
I have lived in the USA since 1958, but still cannot get used to how Americans prepare oatmeal. I still prepare it the Dutch way. My wife who was born and raised here looks forward when I prepare oatm..
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INGREDIENTS
- 2 1/2 cups 2% low fat milk
- 1 1/2 cup Quaker Oats
- 1/4 cup raisins
- 1 teaspoon cinnamon
DIRECTIONS
Bring milk to a boil while stirring frequently.
When milk is boiling, add raisins and oats;cook on medium heat for about 7 minutes, stirring frequently.
Add cinnamon and stir. Add palm sugar or raw sugar to taste.
Smaaklijk Eten!
RECIPE BACKSTORY
I have lived in the USA since 1958, but still cannot get used to how Americans prepare oatmeal. I still prepare it the Dutch way. My wife who was born and raised here looks forward when I prepare oatmeal.
RECIPE REVIEWS
Sep/21/2007 07:09 pm primethyme
Axel, I've been making oatmeal this way since forever. I'm so glad you posted this because THIS is the way it should be eaten!
Axel, I've been making oatmeal this way since forever. I'm so glad you posted this because THIS is the way it should be eaten!
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