2 3/4 cups flour
2 cups quick-cooking or rolled oats
1 T and 1 tsp baking powder
1 tsp cinnamon
1/4 tsp salt
3 eggs slightly beaten
2 3/4 cups milk
4 T butter, melted
2 T and 2 tsp brown sugar
In large mixing bowl, stir together flour, oats, baking powder, cinnamon and salt; set aside.
In small mixing bowl, stir together eggs, milk, butter and brown sugar.
Add to flour mixture; stir until blended.
Pour batter on to grids of preheated, lightly greased waffle iron (amount will vary with size of waffle iron).
Close lid quickly; do not open during baking.
Use fork to remove baked waffle.
Pairs Well With
My family loves waffles! I wanted to find a "healthier" and "heartier" version. I found this recipe on allrecipes.com.