More Great Recipes: Beef

Okoboji Stew


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Member since 2011

Serves | Prep Time | Cook Time

Ingredients

1 LB Ground Beef
1 White Onion, diced
2 cans Cream of Mushroom Soup
1 package of Tater Tots
1 package Shredded Cheddar cheese


Brown ground beef


In glass casserole dish mix ground beef, onion, and soup


Top with frozen tater tots


Sprinkle cheese on top


Bake at 350 for about half hour until cheese is melted


Pairs Well With


Notes

My husbands grandmother always made this casserole, named after the town she grew up in.

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