OLD SCHOOL M&M COOKIES
Old School M&M Cookies
- Cooking Time: 13 minutes
- Servings: 3 dozen
- Preparation Time: 15 minutes
- 1 cup butter, softened
- 1/2 cup granulated sugar
- 1/2 cup firmly packed light brown sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/8 teaspoon salt
- 1 12-ounce package Original M&MS Candy
Preheat oven to 350F.
In large bowl, cream butter and sugars until light and fluffy; beat in egg and vanilla.
In medium bowl combine flour, baking soda and salt; blend into butter/sugar mixture.
Stir in M&MS.
Drop dough by heaping teaspoonfuls 2 inches apart onto ungreased cookie sheets.
Bake 10 to 13 minutes or until edges are lightly browned and centers are still soft. Do not overbake.
Cool 1 minute on cookie sheets; cool completely on wire racks. Store in tightly covered container.