- Cooking Time: 45
- Preparation Time:
- 2 16 oz cans pork and beans
- 1/3 c. molasses
- 2 medium onions, chopped
- 6 slices bacon
- 3 shakes ketchup (3 Tbsp.)
- Mix all (except bacon) ingredient together in 1 or 1 1/2 qt baking dish. I cut the bacon with scissors in small pieces and add to the top. Bake at 300 for 45 minutes.
NotesI love this recipe because it is very easy and taste great.
Holiday Meal Planning
Wine Pairing Chat
Cupcake Recipes: Allison Robicelli Cupcake Chat
Angel Acres Christmas Dinner Cookbook!
Hemp Healthy Cooking: Hemp for Breakfast
Breads and Pastry 101See More
Cherry Chip Cheesecake BarsSee More