More Great Recipes: Breakfast

Old World Puff Pancake


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Member since 2007

Serves 6 | Prep Time 20 | Cook Time

Ingredients

2 tablespoons butter or margarine
3 eggs
3/4 cup milk
3/4 cup all-purpose flour
2 teaspoons sugar
1 teaspoon ground nutmeg
Confectioners' sugar
Lemon wedges
Syrup, optional


Place butter in a 10-in. ovenproof skillet; place in a 425° oven for 2-3 minutes or until melted. In a blender, process the eggs, milk, flour, sugar and nutmeg until smooth. Pour into prepared skillet. Bake at 425° for 16-18 minutes or until puffed and browned. Dust with confectioners' sugar. Serve with lemon and syrup if desired. Yield: 4-6 servings.


Pairs Well With


Notes

METHOD: Baked

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