ONE BOWL CREAM CHEESE FROSTING

 

  • Cooking Time:
  • Servings:
  • Preparation Time:

Ingredients

  • 1 8 oz. Package cream cheese, room temp
  • 1⁄2 stick butter, room temp
  • 2 tsp. Vanilla extract
  • 2 cups confectioner’s sugar
  • 1⁄4 cup milk or enough for frosting consistency

Directions

  • Beat all ingredients in a large bowl. Frost the entire top of cake and refrigerate until ready to serve.

Notes

Categories: Condiment, Sauce  Frosting 

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