One Bowl Pineapple Cake with Cream Cheese Frosting
2 cups all purpose flour
2 cups sugar
2 tsp. Baking soda
2 tsp. Vanilla extract
1 16 oz. Can crushed pineapple (including juice
One Bowl Cream Cheese Frosting - click recipe link above
Beat all ingredients together in a large bowl. Grease a 9 x 13 baking pan. Pour batter into pan and bake for 25-30 minutes in a 350* oven. Cake should be firm in the middle. Cool for 1 hour.