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Onion Cheese Bread


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Member since 2007

Serves 9 | Prep Time | Cook Time 20

Ingredients

2 tablespoons butter
1/2 cup chopped onion
1 large egg, lightly beaten
1/2 cup milk
1 1/2 cups biscuit mix
1 cup shredded sharp cheddar cheese divided
2 tsp dried parsley flakes


Preheat oven to 400 degrees lightly grease an 8 inch square baking pan.


In a small skillet, melt butter over medium high heat.


Add onion, and cook 3 minutes or until tender, set aside to cool


In a medium bowl combine egg and milk.


Gradually add biscuit mix, stirring just until dry ingredients are moistened.


Stir in cooked onion, 1/2 cup cheese and parsley.


Spread batter into pan sprinkle evenly with remaining cheese.


Bake for 20 minutes or until golden brown


Pairs Well With


Notes

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