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ONION-MUSHROOM CHEESE GRAVY

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Onion-Mushroom Cheese Gravy

 


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CATEGORIES

Condiment, Sauce  Savory Sauce 

INGREDIENTS

  • 1 envelope Lipton Onion-Mushroom Recipe Soup Mix
  • 2 tablespoons all-purpose flour
  • 1-3/4 cups water
  • 1/2 cup shredded Cheddar cheese
    •

DIRECTIONS

In medium saucepan, combine Soup Mix with flour.


Stir in water; blend until smooth.


Bring to a boil, then reduce heat and stir in Cheddar cheese.


Simmer, stirring frequently, until gravy thickens, about 5 minutes.


Makes about 2 C. gravy.

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