Onion Powder


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

Onions


1. Peel and finely chop your onions.



2. Then, spread the onion pieces out on a tray and heat in a 150 degree oven or in a food dehydrator until dry.



Tip: The onions are dry when you can easily crumble the chopped pieces in your hand.



3. Allow the onions to cool. Then, grind with a coffee grinder, spice mill, food processor or mortar and pestle until you reach your desired consistency.



4. Store your finished onion powder in an air-tight


Pairs Well With


Notes

Tired of forking over big bucks for a little jar of onion powder? Here's how to make it yourself and save:

Simple and so easy to do.

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