More Great Recipes: Vegetable

Onion Rings


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Member since 2009

Serves 4 | Prep Time 10 | Cook Time 3-4

Ingredients

1 cup McCormick Golden Dipt Tempura batter mix
1/4 teaspoon onion powder
1/8 teaspoon ground black pepper
1/2 cup water
1/4 cup beer
1 extra large white onion, sliced 3/8" thick
6 cups vegetable oil in your deep fryer


Preheat the deep fryer to 375F


Combine the tempura mix with the spices and liquid to make a


batter using a fork. There will be some small lumps; don't worry


about those.


Slice the onion, and separate all of the rings.


Dip the individual rings in the batter, and drop into the


preheated oil. Deep fry 3−5 minutes until golden brown. Remove


to a paper towel lined plate, salt lightly, and serve hot.


Pairs Well With


Notes

My family loves onion rings, and I make these quite often.

A dash of local for every season
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