- Cooking Time:
- Preparation Time:
- 1/2 med onion, chopped, diced or julienned…your choice.
- 3 T butter
- Salt and pepper to taste
- 2 tsp lemon juice
- Zest from 1 lemon (no more than 1 tsp)
- Saute onion in butter till lightly brown. add remaining ingredients, stir and spoon over veggies.
NotesTo enhance any plain Veggie dish…or a good start for a small amount of gravy.