More Great Recipes: Dessert

Ooey-Gooey Pancake S'mores


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Serves | Prep Time | Cook Time

Ingredients

2 cups Bisquick
1 1/3 cups milk
2 tablespoons sugar
1 teaspoon vanilla
1 egg
1/3 cup graham cracker crumbs
7 tablespoons marshmallow creme
7 tablespoons milk chocolate chips


Heat griddle or skillet; grease if necessary.


Stir Bisquick mix, milk, sugar, vanilla and egg until blended.


Pour batter by slightly less than 1/4 cupful onto hot griddle.


Cook until bubbles break on surface.


Sprinkle about 1 teaspoon cracker crumbs over each pancake.


Turn; cook until golden.


Remove from griddle.


Spread about 1 tablespoon marshmallow creme over the crumbs side of each of 7 pancakes; sprinkle about 1 tablespoon chocolate chips over


marshmallow creme on each.


Top with another pancake, crumbs side down.


Pairs Well With


Notes

A dash of local for every season
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