ORACABESSA

 

  • Cooking Time:
  • Servings: 1
  • Preparation Time:

Ingredients

  • 30ml banana liqueur
  • 15ml lemon juice
  • 15ml rum

Directions

  • Fill cocktail shaker with ice
  • Add banana liqueur, lemon juice and rum
  • Shake
  • Strain into an old fashioned glass filled with ice
  • Garnish with banana and lemon slice

Notes

Categories: Cocktail 

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