More Great Recipes: Appetizer | Dairy | Dinner Party | Finger Food

Orange Cream Crescents


User Avatar
Member since 2007

Serves 32 | Prep Time | Cook Time

Ingredients

1 c. apple jelly
1 (11-oz.) can mandarin orange sections, drained
1 (8oz.) pkg. cream cheese, softened
1 tbsp. grated orange rind
1 Tbsp. milk
1 (8 oz.) cans orange-nut bread


Heat jelly just untill melted in a small saucepan; remove from heat.


Place orange sections, a few at a time, in jelly, turning to coat well. Lift out with a fork and place on a wire rack set over waxed paper; let stand until jelly sets.


Blend cream cheese, orange rind, and milk in a small bowl.


Slice bread into 16 rounds; halve each.


Spread with cheese mixture; top each with 1 large or 2 small mandarin orange sections.


NOTE: I have not made this, but plan to. Thought I would share rec.


Pairs Well With


Notes

Taken from : THE PARTY SNACKS COOKBOOK (a 1979 edition of Southern Living Cookbook Library.)

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11194 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

439 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

13 Downloads
FREE
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Torta Cubana
Torta Cubana
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter