ORANGE GLAZED DUCK

 

  • Cooking Time:
  • Servings:
  • Preparation Time:

Ingredients

  • 1 wild duck
  • 1 tsp salt
  • 1/2 tsp pepper
  • 1/2 tsp paprika
  • 1/4 tsp ginger
  • 2 cup orange juice
  • 1 tsp lemon juice
  • 1 Tbsp currant jelly

Directions

  • 1 Rub cleaned duck with mix of salt, pepper, paprika and ginger.
  • 2 Place in roasting pan (on a rack) and bake at 400 degrees for 1 hour.
  • 3 Drain off fat.
  • 4 Pour mixture of orange juice, lemon juice and currant jelly over duck.
  • 5 Baste frequently and continue to bake until tender.

Notes

Categories: Wild Game 

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