More Great Recipes: Fruit | Misc. One Dish | Pasta

Orange basil pasta


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Member since 2007

Serves 2 | Prep Time 10 | Cook Time 7-8

Ingredients

1/2 lb tagliatelle
Zest of 1 orange
8 leaves basil, chiseled (I used dried)
2 to 3 tbsp Mascarpone cheese
2 tbsp grated Parmesan


Cook pasta according to package direction.


In the meantime, prepare the sauce: in a bowl, combine the orange zest, basil, Mascarpone and Parmesan.


About a minute before the pasta is done cooking, take about 3 tablespoons of the cooking water and stir in the Mascarpone sauce.


Drain the pasta, mix in the sauce and serve immediately.


Pairs Well With


Notes

I was looking for a pasta recipe the other day and found this one on a French cooking site. So I tried it tonight and it was delicious.

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