More Great Recipes: Lettuce/Vegetable

Oregano Salad


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Member since 2015

Serves | Prep Time | Cook Time

Ingredients

1 head romaine lettuce
2/3 cup grated parmesan cheese

Dressing:
6 tbsp salad oil
3 tbsp red wine vinegar
¼ cup water
½ tsp oregano


Rinse and pat dry the lettuce; put it in a large salad bowl and sprinkle with parmesan cheese.


Mix remaining ingredients and pour enough over the lettuce and cheese to moisten.


Toss and serve.


Pairs Well With


Notes

A dash of local for every season
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