Recipes

OUR BEST TIRAMISU

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Our best Tiramisu

My mom made up this recipe after trying a couple of different Tiramisu recipes.

 


CATEGORIES

INGREDIENTS

  • Cooking Time: 5-6
  • Servings: 12ish?
  • 13x9
  • 18 egg yolks
  • 3 ¾ cup sugar
  • 3 ¾ cups marscapone cheese (4 8oz containers)
  • About 5 cups whipped cream
  • vanilla
  • ½ to 1 cup sugar/splenda to sweeten.
  • 3 packages of lady fingers
  • 2/3 cup kaluha on top.
  • Sprinkle top with cocoa and shaved godiva bittersweet chocolate

DIRECTIONS

13x9


18 egg yolks


3 ¾ cup sugar


-whip together until thick and lemon colored, microwave 5-6 minutes to cook through (keep stirring it)



3 ¾ cups marscapone cheese (4 8oz containers)


-Beat into eggs after they have cooled to room temp



About 5 cups whipped cream


-whip with vanilla and ½ to 1 cup sugar/splenda to sweeten. Fold in whip cream to egg and cheese mixture


3 packages of lady fingers


Put one layer of lady fingers and pour 2/3 of a cup of kaluha on top. Then put on cheese/egg mixture.


Sprinkle top with cocoa and shaved godiva bittersweet chocolate


RECIPE BACKSTORY

My mom made up this recipe after trying a couple of different Tiramisu recipes.

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