More Great Recipes: Bread | Bread Machine

Outrageously Outstanding Oatmeal Bread


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

1 1/3 cups warm water
3 tablespoons packed brown sugar
2 tablespoons Canola oil
1 1/2 tablespoons dry skim milk
1/2 cup quick cooking oats -- (uncooked)
1 teaspoon salt
3 cups bread flour
1 1/2 teaspoons instant yeast -- (or bread machine yeast)


Place all ingredients, in order listed in bread machine manual, in a 2-pound loaf capacity bread machine pan.


Place pan in the machine.


Set machine to 2-pound loaf, "white" cycle and "light" crust.


Start machine.


If necessary to obtain a light crust, remove pan from the machine 5 minutes before baking is complete.


Immediately, remove loaf from pan.


Brush top crust lightly with melted butter or margarine; wrap loaf in a clean dish towel to cool.


Pairs Well With


Notes

Source:

"Loosely based on a recipe from Sierra's website, 1999."

Yield:

"1 2-pound Loaf"

NOTES : A soft, moist bread, reminiscent of my favorite "Apple Valley Bakery" oatmeal bread.

Source: LuAnn from CNC

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