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Oven-Fried Chicken

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Member since 2008

Serves 5 servings | Prep Time 10 minutes | Cook Time 45 minutes


1 (2 to 3 pound) whole chicken, cut into pieces
1 cup dried bread crumbs
1 tsp garlic powder
1 tsp salt
1 tsp ground black pepper
1 tsp dried thyme
1/2 tsp paprika
1 cup mayonnaise

Preheat oven to 350 F.

In a medium bowl or gallon size resealable plastic bag, mix together the bread crumbs, garlic powder, salt, pepper, thyme and paprika; coat the chicken pieces with mayonnaise.

Place chicken pieces in bowl or bag with bread crumb mixture and coat or shake until well coated; place chicken pieces in a lightly greased 9 X 13- inch baking dish (I used a cookie sheet) and bake for 45 minutes or until juices run clear.

Pairs Well With


A recipe for very juicy and moist oven-fried chicken that I found on 'Allrecipes'.

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