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I've read for a very long time about mayonnaise as a topping for chicken and thought it sounded gross but I decided to give it a try and it was delicious! Chicken was very moist with all the goodness from the parmesan cheese and bread crumbs which I always use Panko Crispy Bread Crumbs on everything that I bread! So here is another good chicken recipe to make and my 1st new recipe of 2014!

Fresh out of the oven without frying and taste so much better than fried!


  • 1/2 cup mayonnaise
  • 1/4 cup grated Parmesan cheese (I used more and the cheese was shaved)
  • 4 boneless, skinless chicken breast halves (about 1-1/4 lbs.)
  • 4 tsp. Italian seasoned dry bread crumbs (I used more)


  • Preheat oven to 425°
  • Combine mayonnaise with cheese in medium bowl. Arrange chicken on baking sheet. Evenly top with mayonnaise mixture, then sprinkle with bread crumbs.
  • Bake 20 minutes or until chicken is thoroughly cooked.

Categories: Poultry 

Website Credit: http://www.cinnamonspiceandeverythingnice.com/parmesan-crusted-chicken-hellmanns-chicken-change-up/

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