More Great Recipes: Main Dish | Shellfish

Oven Fried Shrimp With Homemade Tarter Sauce

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Member since 2007

Serves | Prep Time | Cook Time


1lb Large Shrimp
3/4 Cup Flavored Bread Crumbs
1/4 Cup total Parmesan and Romano Cheese mixed
1 Whole Egg or 2 Egg Whites optional
Salt and Pepper to taste
Olive Oil Spray - I use Pam

Peel and devein Shrimp leave tails on, slit back of Shrimp and put under cold running water to remove the vein.

Mix Bread Crumbs with cheese mixture, salt and pepper.

If using egg, dip in egg then breadcrumb mixture.

Other wise take wet shrimp and put in bread crumbs.

Preheat oven to 400 degrees.

I use an oven safe non-stick pan that I spray with Pam, put the shrimp in and spray again. Bake for about 15 to 20 minutes depending on your oven, turning once.

I make make my own tarter sauce for this.

Pairs Well With


I've been making this for years using chicken, so I decided to try shrimp, fish works as well. I'm not sure but this my be a Weight Watchers Recipe.

Hmmm this look wonderfu and going out to the store and buy what I need for this great recipe, Thanks

What's the best way to devein Shrimp? I'm not even sure what to use.

Gotta love the WW recipes.. :)

This looks great! Is this your photo? I know you said you were going to start taking pics.. wondering if BakeSpace inspired you to get the camera out. :)

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