Recipes

OVEN FRIED SHRIMP WITH HOMEMADE TARTER SAUCE

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Oven Fried Shrimp With Homemade Tarter Sauce

I've been making this for years using chicken, so I decided to try shrimp, fish works as well. I'm not sure but this my be a Weight Watchers Recipe.

 


CATEGORIES

INGREDIENTS

  • 1lb Large Shrimp
  • 3/4 Cup Flavored Bread Crumbs
  • 1/4 Cup total Parmesan and Romano Cheese mixed
  • 1 Whole Egg or 2 Egg Whites optional
  • Salt and Pepper to taste
  • Olive Oil Spray - I use Pam

DIRECTIONS

Peel and devein Shrimp leave tails on, slit back of Shrimp and put under cold running water to remove the vein.


Mix Bread Crumbs with cheese mixture, salt and pepper.


If using egg, dip in egg then breadcrumb mixture.


Other wise take wet shrimp and put in bread crumbs.


Preheat oven to 400 degrees.


I use an oven safe non-stick pan that I spray with Pam, put the shrimp in and spray again. Bake for about 15 to 20 minutes depending on your oven, turning once.


I make make my own tarter sauce for this.


RECIPE BACKSTORY

I've been making this for years using chicken, so I decided to try shrimp, fish works as well. I'm not sure but this my be a Weight Watchers Recipe.

RECIPE REVIEWS

Apr/12/2007 11:04 pm babs
This looks great! Is this your photo? I know you said you were going to start taking pics.. wondering if BakeSpace inspired you to get the camera out. :)
Apr/12/2007 11:04 pm sarah
Gotta love the WW recipes.. :)
Apr/12/2007 11:04 pm jamie
What's the best way to devein Shrimp? I'm not even sure what to use.
Apr/13/2007 12:04 am icandoitdiet
Hmmm this look wonderfu and going out to the store and buy what I need for this great recipe, Thanks

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