Recipes
OVEN RICE WITH CHICKEN AND MUSHROOMS
Oven Rice with Chicken and Mushrooms
Total comfort food! You can easily omit the chicken to make a great winter side dish to any kind of meat.
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PrintINGREDIENTS
- Cooking Time: 60
- Servings: 4-6
- Preparation Time: 15
- 2c chicken broth
- 1c white rice
- 1 medium onion (diced)
- 8oz button mushrooms (sliced)
- 2 medium chicken breasts (diced)
- 1/2c butter (cold - frozen ok)
- garlic powder - to taste
- dried basil - to taste
DIRECTIONS
Combine rice and chicken broth in covered baking dish.
Add the onion, mushrooms, chicken. Stir.
Add butter.
Top with garlic powder and basil.
Bake for 1 hour at 350 degrees.
When done, remove from oven. Stir. Recover and let sit for 5-10 minutes before serving.
RECIPE BACKSTORY
Total comfort food! You can easily omit the chicken to make a great winter side dish to any kind of meat.
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