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Overnight Oats with Fruit


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Member since 2007

Serves 4 to 6 | Prep Time | Cook Time

Ingredients

2 cups regular rolled oats
1 cup milk
1 cup apple juice
1/4 cup honey
1 tsp. ground cinnamon
3/4 cup blanched almonds, pecans, or walnuts, toasted and coarsely chopped
1 tart green apple, cored, seeded, and very thinly sliced
1 6-oz. container desired-flavor yogurt
1 cup fresh raspberries


In bowl stir together oats, milk, apple juice, honey, and cinnamon.


Cover; chill overnight or until oats are soft.


Stir in nuts.


To serve, spoon oats mixture into 8-ounce serving glasses.


Top with apple slices, yogurt, and raspberries.


Serves 4 to 6.


Pairs Well With


Notes

Test Kitchen Tip: The oats mixture will last 2 days in the refrigerator.

A dash of local for every season
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