More Great Recipes: Mushroom

PICKLED MUSHROOMS


User Avatar
Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1/3 cup red wine vinegar
1/3 cup oil
1 sm. onion, sliced
1 tsp. salt
2 tsp. dried parsley
1 tsp. prepared mustard
1 tbsp. brown sugar
2 - 6 oz. cans button mushrooms


Combine all ingredients except mushrooms in a saucepan and bring to a boil.


Add the mushrooms.


Simmer for 5 to 6 minutes.


Chill.


Store in a covered container in the fridge.


Drain and serve.


Marlene


Pairs Well With


Notes

In the days when I was more ambitious, not that these are hard to do, I used to make these to put out to nibble on when we had friends over.

A dash of local for every season
By slyasafox15

22 Recipes

16 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

443 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11217 Downloads
FREE
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Torta Cubana
Torta Cubana