More Great Recipes: Cheesecake | Diabetic | Egg-Free | Low Calorie

Pancakes with seasonal fruits


User Avatar
Member since 2013

Serves 1 | Prep Time 10 | Cook Time 10

Ingredients

◦2 cups whole meal self-rising flour
◦2 cups skim milk
◦1 teaspoon sunflower oil
◦1 teaspoon vanilla essence
◦stiffly beaten selected fruit or savory toppings


1.Combine the flour with whole milk and oil in an appropriate bowl.


2.Pre heat crepe pan, then spray or wipe the pan with minimal oil and cook each pancake.


3.Flip pancakes over when the bubbles start to appear. Allow to cook through.


4.Whilst cooking, store the pancakes in a lidded container, to steam and soften.


5.Serve the pancakes with your choice of toppings.


Pairs Well With


Notes

Pancakes make a yummy morning meal and can be topped with any kind of ripe fruits

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

446 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11255 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51073 Downloads
FREE
Oreo Balls
Oreo Balls
Torta Cubana
Torta Cubana
Slutty Brownies
Slutty Brownies