Recipes

PANETTONE

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Panettone

 


INGREDIENTS

  • Servings: 12
  • 1 cup milk, plus 2 tbsp
  • 1 large egg
  • 3 tablespoons butter
  • 3 cups bread flour
  • 1 1/2 teaspoons sugar
  • 1 teaspoon salt
  • 1 cup candied fruit
  • 3/4 teaspoon anise seeds, crushed
  • 2 teaspoons active dry yeast

DIRECTIONS

Place all ingredients in your machines fully assembled pan in the order recommended by your machines manufacturer.


Place the pan in your machine.


Select the Basic/White cycle and press start.


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