More Great Recipes: Sandwich | Snack

Panini with Chocolate and Brie


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

12 slices sourdough bread
1/3 cup extra-virgin olive oil
12 ounces brie cheese, thinly sliced
1 (12-ounce) bag semisweet chocolate chips
1/3 cup thinly sliced fresh basil leaves


Preheat the panini grill. Brush both sides of the bread with olive oil. Grill the bread slices until they begin to turn golden, about 1 to 2 minutes.


Remove from the panini grill and place 2 ounces of cheese on 1 slice of bread (the bottom half), top the cheese with 1/3 cup chocolate chips and a sprinkle of basil.


Top with another slice of bread. Continue with the remaining sandwiches. Return the sandwiches to the panini grill until the chocolate begins to melt, about another 2 minutes.


Cut the sandwiches into 2-inch wide rectangles or small triangles and transfer to a serving platter.


Pairs Well With


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