Paprika Chicken


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Member since 2008
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Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

3 lbs. cut-up chicken, skin removed
dash salt, optional
dash pepper
2 Tbs. white wine
1 Tbs. Hungarian sweet paprika
1 cup finely chopped onion
2 cups plain yogurt
1 cup sliced mushrooms


Directions

Arrange chicken in casserole.


Sprinkle with seasonings.


Add onion, mushrooms, and wine.


Cover.


Microwave at high 15-18 minutes or until juices run clear; turn and rearrange after half the time.


Remove chicken.


Skin fat.


Blend in yogurt.


Reduce power to 50%.


Microwave 1 ½-2 ½ minutes.


Pour over chicken.


Microwave entire dish on medium until heated through.


Questions, Comments & Reviews



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