Paradise Spanish Rice


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Member since 2006
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Serves | Prep Time | Cook Time

Why I Love This Recipe

This was given to me by a lady I work with.


Ingredients You'll Need

2 cups white rice
1/8 lb vermicelli (cut up)
3 Tbsp. cooking oil
1 can of either stewed tomatoes or canned flavored diced tomatoes
1/2 cup diced peppers
1/2 cup diced onions
4 Tbsp. chili powder
2 tsp. garlic powder
3 cups beef broth
1/2 cup salsa


Directions

In large frying pan cook rice and vermicelli in oil till golden.


Add all except broth and salsa. Continue to cook for 3 minutes.


Now add broth. Simmer about 17 minutes. Once rice is cooked add


salsa and heat for 1 min.


Questions, Comments & Reviews



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