Parmesan & Asiago Crescents


User Avatar
Member since 2007
No Video

Serves 12 | Prep Time 20 mins | Cook Time 12 mins

Why I Love This Recipe

Try these cheesy crescent rolls with dinner tonight!


Ingredients You'll Need

6 Rhodes™ Dinner Rolls, thawed to room temperature
1 teaspoon garlic salt
1 tablespoon finely chopped fresh parsley
1/2 cup freshly grated parmesan or asiago cheese
2 tablespoons butter, melted


Directions

Spray counter lightly with non-stick cooking spray.


Combine rolls and roll into a 10-inch circle.


Combine garlic salt, parsley and cheese in a small bowl.


Sprinkle 3 tablespoons of the cheese mixture over the 10-inch circle.


Press or roll into the dough.


Cut into 12 pie shaped pieces.


Roll each piece up starting with the wider end.


Pinch the end of the pie shape onto the back of the roll so it won't unwind.


Place on a sprayed baking sheet.


Cover with sprayed plastic wrap.


Let rise for 30-45 minutes in a warm place.


Remove plastic wrap and bake at 350°F 10-12 minutes.


Remove from oven and brush with melted butter.


Immediately sprinkle with the remaining cheese mixture.


Questions, Comments & Reviews



More Great Recipes: Bread | Bread | Dinner Party | Finger Food
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51081 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

450 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11274 Downloads
FREE
Torta Cubana
Torta Cubana
Slutty Brownies
Slutty Brownies
Mixed Berry Tart
Mixed Berry Tart