Parmesan Artichokes


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Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

fresh artichokes
Italian dressing
butter
Parmesan cheese
croutons


Directions

Steam fresh artichokes 20 to 30 minutes. Let cool.


How many artichokes used will determine how much butter and


dressing you will need. I combine about 1/4 cup Italian


dressing and 1/4 cup melted butter. Pour over artichokes. Be


generous with Parmesan cheese and put croutons between leaves.


Broil just a few minutes until cheese is melted


Questions, Comments & Reviews



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