More Great Recipes: Side Dish | Steamer | Vegetable

Parmesan Artichokes


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

fresh artichokes
Italian dressing
butter
Parmesan cheese
croutons


Steam fresh artichokes 20 to 30 minutes. Let cool.


How many artichokes used will determine how much butter and


dressing you will need. I combine about 1/4 cup Italian


dressing and 1/4 cup melted butter. Pour over artichokes. Be


generous with Parmesan cheese and put croutons between leaves.


Broil just a few minutes until cheese is melted


Pairs Well With


Notes

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