Parmesan Potato Rounds
4-5 medium potatoes, peeled and thinly sliced
3 tablespoons butter, melted
¼ cup grated parmesan cheese
¼ teaspoon salt
1/8 teaspoon pepper
1/3 teaspoon garlic powder (I sometimes use 1 clove minced garlic)
Grease baking dish. Layer potatoes. Drizzle with melted butter. Sprinkle with other ingredients. Bake uncovered @ 450 degrees for 20 minutes (or until potatoes are tender and golden).